Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stewed tomatoes and okra with venison. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stewed tomatoes and okra with venison is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Stewed tomatoes and okra with venison is something that I’ve loved my entire life.
Stewed Okra and Tomatoes makes a delicious southern side dish for summer. Flavored with bacon, onion, and a few spices this is a great way to enjoy I look forward to eating okra each and every summer. Fried Okra is my absolute favorite way to eat it, but stewed okra with tomatoes is a great.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stewed tomatoes and okra with venison using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stewed tomatoes and okra with venison:
- Get 2 cans stewed tomatoes
- Prepare 2 p fresh or frozen okra
- Take 2 c water
- Get 1 p venison
- Prepare 1 onion
- Prepare 5 cloves garlic
- Get to taste Salt and pepper
- Get 1 1/2 knorr chicken bouillon cubes
- Make ready 1 tsp each garlic and onion powder
- Make ready 1/2 tsp coriander
Or serve the okra with baked fish or poultry. Some like the okra in this classic pairing quickly cooked and crunchy; others like to simmer it for a long time. This recipe, from James Villas's The Glory of Southern Cooking, takes the latter approach. Stewed Okra and Tomatoes also known as Bamia in Turkish cuisine is a classic summer dish, mostly served with rice.
Instructions to make Stewed tomatoes and okra with venison:
- Brown venison in cast iron skillet with a little bit of butter.
- Add vegetables and saute until flavor is brought out (about 4 minutes)
- Add tomatoes, okra, water and seasonings. Bring to boil, reduce to simmer and cook 45 minutes stirring occasionally.
- I served mine with wild rice. Garnished with fresh cherry tomatoes and parsley.
It is a simple recipe with fresh okra, tomatoes, onion, garlic and lemon Similar to several main dishes in Turkish cuisine, okra with tomatoes is served warm with Rice Pilaf With Orzo. This quick and easy Vegan Stewed Okras and Tomatoes is my version of the classic southern. Studies showed that rats who consumed okra had a lower blood sugar levels. ISRN Pharmaceutics Stewed Okra and Tomatoes. As an Amazon Associate I earn from qualifying purchases.
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