Outer leaf of Lettuce & Bacon  with Beaten Egg
Outer leaf of Lettuce & Bacon  with Beaten Egg

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, outer leaf of lettuce & bacon  with beaten egg. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Outer leaf of Lettuce & Bacon  with Beaten Egg is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Outer leaf of Lettuce & Bacon  with Beaten Egg is something which I’ve loved my whole life.

Planting lettuce, growing lettuce, and harvesting lettuce in the garden. Tips and advice from The Old Farmer's Almanac. Lettuce is one of our favorite garden vegetables because it is far superior—in both taste and vitamin A content—to the store-bought alternative!

To get started with this particular recipe, we have to first prepare a few components. You can cook outer leaf of lettuce & bacon  with beaten egg using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Outer leaf of Lettuce & Bacon  with Beaten Egg:
  1. Prepare 4-6 sheets Outer leaf of Lettuce
  2. Prepare 2 sheets Bacon
  3. Make ready 2 pcs Eggs
  4. Make ready 2 tbsp Mayonnaise
  5. Make ready as needed Salt
  6. Get as needed Pepper

You can grow it as a baby crop and harvest the young leaves for Selectively harvest outer leaves from looseleaf or heading varieties as the plants grow. Harvest the entire head by slicing it off about an inch above the. The days of boring lettuce (Lactuca sativa) are over. With the rise of the farmers market, new striking purple lettuce varieties are showing up.

Steps to make Outer leaf of Lettuce & Bacon  with Beaten Egg:
  1. Wash the outer leaf of lettuce well. Tear to a desired size with your hands. Cut the bacon into 2cm strip.
  2. Put the Lettuce and bacon in a frying pan and stir fry. Add the Salt and Pepper as needed. Add the mayonnaise in the pan and stir fry.
  3. Put and stir in the beaten egg quickly. Done.

Identifying the exact variety isn't always easy, but with a little studying you can identify different types of leafy lettuce. Leaf lettuce is tender and broken up into bite-sized leaves for salads and sandwiches. This variety can be harvested leaf by leaf and sown into the ground every Pass up any brown or wilted leaves or slimy bases. While some lettuce may have a few outer leaves that are creased or ripped, the insides. The red-tipped leaves of this loose-leaf lettuce are a variant of green-leaf lettuce.

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