Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken pot pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Pot Pie is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Pot Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and whatever vegetables your family loves. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken pot pie using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Pot Pie:
- Prepare 5 c water
- Get 5 chicken bullion cubes
- Prepare 2 lg. Carrots
- Prepare 1/2 cup sweet peas
- Prepare 2 lg. Russet potatoes(cubbed)
- Take 2 tbs flour & broth (slurry)
- Get 2 chicken breast(cut bite size pieces)
- Take 2 9" pie crust
- Take Kosher salt(optional)
Chicken pot pie is truly an heirloom recipe—cooks have been making it for centuries. This chicken pot pie recipe is also known as "Mrs. Hering's Chicken Pot Pie" in the Marshall Field's Cookbook, from the famed Chicago Marshall Fields department store. If you need to get dinner on the table in a hurry, this easy chicken pot pie recipe is the place to begin.
Instructions to make Chicken Pot Pie:
- Add water,cubes, carrots, potatoes, to a med pot let boil till veggies get tender, then add chicken add flour to thicken.
- Take off heat, then add mixture to one of the thawed pie crust, and place the other pie crust on top, gently press down add slits to release heat.
Chicken pot pie doesn't have to be a huge ordeal! Dice up an onion, along with some carrots and celery, then throw them into a pot with a little butter over medium heat. My go to chicken pot pie recipe! If you are having problems with the flavor being bland, I suggest preparing the chicken first then use the same pot to make the filling, so that you can scrape up the delicious stuck on bits. When you use a rotisserie chicken or left overs, you miss out on so many flavors.
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