Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, drunken noodle (shrimp). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Looking for a shrimp noodle recipe? These Shrimp Drunken Noodles from Delish.com are the Pour over noodles and shrimp and toss until combined. Fold in basil and serve with lime wedges.
Drunken noodle (shrimp) is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Drunken noodle (shrimp) is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook drunken noodle (shrimp) using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Drunken noodle (shrimp):
- Make ready 1 pack flake rice noodle
- Make ready 7-10 pcs shrimp
- Take Half bell peper
- Prepare Little bit of white onion
- Prepare Little bit of green onion
- Prepare 1 tbps soy sauce
- Take 1 tbps oyster sauce
- Prepare 1 tbps mushroom sauce
- Make ready 1-2 eggs
Looking for a shrimp noodle recipe? Drunken Noodles is the literal translation of Pad Kee Mao because the theory is that these spicy Thai noodles should be eaten with an ice cold beer and that they are a great cure for hangover. Drunken shrimp is a popular dish in parts of China based on freshwater shrimp that are sometimes eaten cooked or raw. The shrimp are immersed in liquor to make consumption easier.
Steps to make Drunken noodle (shrimp):
- Cook water and put the noodle for 2-3 mins until it soft then take out and dry
- Put vegetable oil and little bit butter until it hot then put egg and stir it,
- And then put onion bellpeper and green onion together and mix it
- And the last put the noodle and soy sauce, oyster and mushroom sauce
- Stir it and mix everything and your meal ready :)
You've been waiting long enough for my drunken noodles recipe! The BEST Drunken Noodles Mix your choice of protein (I used shrimp and pork belly), fish sauce, garlic and white pepper in a mixing. Drunken noodles are traditionally made with rice noodles, and in particular, extra wide Swap out the protein: shrimp, tofu, beef, chicken thighs. Drunken noodles - or pad kee mao - is a stir fried noodle dish, typically made with broad rice I used shrimp for this recipe but, in sticking with the choose-your-own-adventure nature of the dish. Grilled Drunken Shrimp and Scallop SkewersBetter Homes and Gardens.
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