Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spicy-parmesan eggplant fingers. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy-Parmesan Eggplant fingers is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Spicy-Parmesan Eggplant fingers is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy-parmesan eggplant fingers using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Spicy-Parmesan Eggplant fingers:
- Prepare large eggplants
- Take garlic powder
- Get Salt
- Make ready cayenne pepper
- Get lemon juice
- Make ready vegetable oil
- Prepare grated Parmesan
- Take bread crumbs
- Take eggs (egg wash)
Steps to make Spicy-Parmesan Eggplant fingers:
- Cut the eggplant as you would for french fries
- Soak eggplant fingers in salted water for 30 minutes. This step will helps firm up the eggplant’s texture especially during cooking.
- Rinse the eggplant and drain well.
- In a bowl, add the eggplant, cayenne pepper, garlic powder, lemon juice and vegetable oil. Mix well to combine ingredients
- In a plate, mix parmesan and breadcrumbs until well combined. In a separate bowl, beat the eggs and set aside
- I cooked the eggplants in an airfryer, but you can achieve the same outcome if you oven grill them.
- Pre-Heat the airfryer at 180 degrees(Celsius) for 3 minutes
- Dip the fingers in the egg wash and then roll in the breadcrumbs then arrange in the airfryer tray in one layer. Do not overcrowd as this may affect the crispiness of the eggplant fingers. Cook the fingers at 200 degrees (Celsius) for 10-12 minutes or until browned and cooked through.
- Repeat step 8 until all the eggplant fingers are cooked. Allow to cool before serving
- Serve with a spicy aioli or a dip of your choice.
So that is going to wrap it up for this exceptional food spicy-parmesan eggplant fingers recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
