Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple crumble pie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Apple Crumble Pie is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Apple Crumble Pie is something which I have loved my entire life.
Made With Real Apples, Our Mini Apple Pies Taste Just Like The Classic. You can add walnuts and raisins to this apple crumb pie to make it even dreamier! Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping.
To begin with this recipe, we must first prepare a few components. You can have apple crumble pie using 20 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Apple Crumble Pie:
- Make ready For Pie
- Take 1 (9 inch) unbaked pie crust, homemade or store bought
- Prepare 4 poundsapples, a mix of granny smith and another brand such as
- Get cortland. peeled, cored and sliced into 1/4 inch slices
- Prepare 2 tablespoons fresh lemon juice
- Make ready 4 tablespoons butter
- Prepare 2/3 cup granulated sugar
- Get 2 tablespoons all purpose flour
- Get 1 teaspoon ground cinnamononl
- Get 1/4 teaspoon salt
- Prepare For Crumb Topping
- Prepare 8 tablespoons salted butter, melted
- Make ready 1 1/2 cup all purpose flour
- Make ready 1 teaspoon ground cinnamon
- Take 1/4 teaspoon ground ginger
- Prepare 1/4 teaspoon ground allspice
- Prepare 1/2 cup light brown sugar, packed
- Get 1/4 cup granulated sugar
- Get 1 teaspoon vanilla extract
- Take 1/2 cup toffee bits, I used Health Bits Toffee Bits
Set filling aside as the oven preheats; this time allows the apples to begin letting off their juice. One of the most delicious parts of this Apple Crumb Pie is the topping! The crumble is easy to make and this pie has lots of crumble topping! If you notice the topping starts to brown too early, place a small square of foil over the middle.
Steps to make Apple Crumble Pie:
- Fit pie pastry in 9 inch pie pan and refrigerate while preparing filling and topping
- Place apple slices, lemon juice and sugar in a bowl and toss to coat
- Heat butter in a large skillet, add apples with all juices in bowl and cook on medium heat, stirring often until apples are tender but still holding their shape
- Add cinnamon, flour and salt and stir just until blended, less than 1 minute
- Transfer apples to abowl and chill until cold. This can be done up to two days before baking the pie.
- ,Make Crumb Topping
- In abowl combine flour, brown sugar, granulated sugar, vanilla, toffee bits and spices. Mix to blend
- Add melted butter and stir with a fork to make crumbs
- Assemble and Bake Pieun
- Preheat the oven to 425. Line a baking sheet with foil
- Spoon cooled apple filling into pie shell
- Evenly top with Crumb Topping, place on foil lined pan and bake 30 to 40 minutes until golden and bubbling. Cool on rack
- Serve with vanilla ice cream or whipped cream
I use a nice deep dish pie plate and always set the pie plate on a parchment lined baking pan to bake. The difference between classic apple pie and Dutch apple pie is all in the delicious crumb topping. Instead of a pie-crust, Dutch apple pie features a generous blanket of sweet streusel crumbs made with a simple mixture of sugar, butter and flour-sprinkled over a tender spiced apple filling and what you get is a humble apple pie elevated to an entirely new level of delicious. Refrigerate the pie crust (in the pan) while preparing the filling/topping. For the apple filling, in a large bowl, add the sliced apples.
So that is going to wrap it up with this exceptional food apple crumble pie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
