Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, brad's eggplant au gratin. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Place the slices of eggplant in a gratin dish. Top with the brousse, garlic and ham mixture and sprinkle over the grated Emmental and. This EGGPLANT GRATIN or Aubergine Gratin makes a crowd-pleasing side dish!
Brad's eggplant au gratin is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Brad's eggplant au gratin is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have brad's eggplant au gratin using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Brad's eggplant au gratin:
- Prepare lg eggplant
- Get swiss cheese
- Get Garlic powder, salt, and pepper
- Take half and half
- Prepare flour
- Take Bread crumbs
Recipe for eggplant gratin with homemade tomato sauce. Julia also included another tomato puree recipe from canned tomatoes, but I wanted to use the fresh tomatoes from our garden. Eggplant Au Gratin with Feta Cheese. Eggplant gratin with Mediterranean vegetable and cheese, baked in a glass casserole dish on a grid and a gray rustic background.
Steps to make Brad's eggplant au gratin:
- Slice eggplant very thin.
- Grease a 9x13 baking pan
- Lay eggplant in pan in layers. Between each layer, sprinkle with salt, pepper, and garlic powder. Also lay down 4 slices of cheese.
- Continue until all eggplant is used.
- Mix flour with cold half and half. Pour over the top of casserole. Shake a little to work out air bubbles between layers.
- Top lightly with bread crumbs.
- Bake at 375 around 20-25 minutes. Remove when top gets nice and browned.
- Let rest a couple minutes. Serve and enjoy.
Close up of a pizza with zucchini, eggplant and dry tomatoes with gratin mozzarella. On each eggplant slice, lay a zucchini slice, a pepper strip and a basil leaf. Eggplants as Part of the Botanical Garden Model. Links to Other Edible Plant Pages. My mother arrived last week from Japan to celebrate the holiday season with us and boy From the first bite she fell in love with the creamy, sweet and savory sauce of this miso gratin and asked for the recipe so she could make it back home.
So that’s going to wrap it up for this special food brad's eggplant au gratin recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
