Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, banana oat pancakes. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Banana Oat Pancakes is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Banana Oat Pancakes is something that I’ve loved my entire life. They are nice and they look fantastic.
In a large bowl, combine the flour, oats, sugar, baking powder and cinnamon. Combine the egg, milk, banana and oil; stir into dry ingredients just until moistened. Making this banana oatmeal pancake recipe is easier than you think.
To begin with this particular recipe, we have to first prepare a few components. You can have banana oat pancakes using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana Oat Pancakes:
- Make ready 1 1/4 Cup Oats
- Prepare 4 Bananas for the Dough (1/2 Banana for plating)
- Prepare 3 Eggs
- Prepare 1/4 Teaspoon Cinnamon
- Make ready 1 Tablespoon Vanilla
- Make ready 1 1/2 Tablespoon Baking soda
- Prepare Pinch Salt
- Get Blueberries (to your preference)
- Prepare 1 Teaspoon Peanut Butter (for each pancake layer)
- Make ready 1 Teaspoon Honey
They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg whites, baking powder, salt, and a touch of REAL maple syrup. These pancakes have less sodium per serving than other pancakes made from mixes. Decrease sodium even further by stretching the mix with banana, oats and walnuts. In our house we just sprinkle these with a little confectioners' sugar, because the fruit is so sweet you don't need syrup. — Patricia Swart, Galloway , New Jersey Place oats in a blender and blend into a fine powder.
Instructions to make Banana Oat Pancakes:
- Mash the bananas and add cinnamon
- Add eggs to the mashed bananas
- Add vanilla flavor
- Baking soda and a pinch of salt
- Add 1 cup and 1/4 oats
- Blend the mix in a blender
- Add blue berries before frying the dough with coconut oil
- Add peanut butter and banana after frying and sprinkle cinnamon and a teaspoon of honey on top.
Add almond milk, almond flour, banana, sugar, vanilla extract, cinnamon, baking powder, and salt; blend until well mixed. These banana oatmeal pancakes happen to be Liam's favorite breakfast too. But no surprise, because this kid thinks he can solely survive on bananas. Okay, so the first thing about making the pancakes is choosing the bananas. I've mentioned this before but the more brown spots on your banana the more health.
So that’s going to wrap this up for this exceptional food banana oat pancakes recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!