Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, eggplant parmesan slices. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Eggplant Parmesan Slices is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Eggplant Parmesan Slices is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook eggplant parmesan slices using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Eggplant Parmesan Slices:
- Get eggplant. Peeled and sliced 1/2 inch thick
- Prepare Kosher salt for tenderizing
- Prepare all purpose flour seasoned with salt pepper and
- Prepare granulated garlic
- Make ready large eggs, lightly beaten
- Get seasoned italian bread crumbs
- Take fresh grated romano cheese
- Take italian seasoning, divided use
- Take marinara sauce, I used mine but any favorote will do
- Take shredded italian cheese blend
- Make ready pepperoni
- Get fresh chopped basil, oregano and basil for garnish
Instructions to make Eggplant Parmesan Slices:
- Pe]reheat the oven to 400. Line a baking pan with foil. Spray foil with non stick spray
- Lightly salt eggplant sliced and drain on a rack at least 30 minutes to tenderize, then pat dry
- Dip slices in seasoned flour
- Then in eggs
- Finally combine breadcrumbs with Romano cheese and coat the eggplant with the crumbs
- Place on prepared pan spray tops with mm stick spray and bake about 20 minutes turning once until tender and golden
- Place cooked eggplant slices on a rack over a foil lined baking sheet. Add some marinara sauce on each slice
- Top withh italian cheese and sprinkle with Italian seasoning
- Top each slice with a pepperoni slice, return to the oven and cook untik cheese melts
- Serve with extra narinara sauce and garnish woth the fresh herbs
So that’s going to wrap it up for this special food eggplant parmesan slices recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!