Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mixed salad with natto (fermented soy beans) and white radish sprouts. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook mixed salad with natto (fermented soy beans) and white radish sprouts using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts:
- Make ready 1 pack natto made from ground soybeans
- Make ready 2 tsp soy sauce
- Get 1 cheese slice
- Get 1/2 sheet dried laver
- Prepare 1/2 pack white radish sprouts
Instructions to make Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts:
- Shred the cheese and dried laver. Cut the white radish sprouts thinly.
- Mix the natto with soy sauce, then mix with the ingredients from step 1.
- You can also add two beaten eggs and make it into a delicious omelet. - - Possible Pairings - Rice, Mixed Salad with Natto And White Radish Sprouts, and instant seaweed soup - - 80kcal per serving
So that is going to wrap this up for this exceptional food mixed salad with natto (fermented soy beans) and white radish sprouts recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
