Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, lemony pepper pan-fried chicken wings. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lemony Pepper Pan-Fried Chicken Wings is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Lemony Pepper Pan-Fried Chicken Wings is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook lemony pepper pan-fried chicken wings using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemony Pepper Pan-Fried Chicken Wings:
- Take 10 chicken wings, cut into two, wing tips removed
- Make ready 1 tsp lemon pepper seasoning (if you don't have any, 2 tsp mixture or grated lemon zest and crushed black pepper would do)
- Make ready 1/2 tsp salt
- Get 2 tbsp flour + 1 tbsp katakuriko (or maizena)
- Make ready 1/2 tsp lemon pepper seasoning
- Take 1 pinch salt
- Take 2-3 tbsp oil for frying
Steps to make Lemony Pepper Pan-Fried Chicken Wings:
- Mix wingettes and drumettes with 1 tsp lemon pepper, 1/2 tsp salt. Store in an airtight container in a fridge overnight.
- Remove chicken pieces from the fridge. Rest for 10 minutes.
- Combine flour + katakuriko with lemon pepper and salt. Put chicken pieces inside and coat them well.
- Pan-fry until golden brown.
So that’s going to wrap this up with this special food lemony pepper pan-fried chicken wings recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
