Eggplant Gratin
Eggplant Gratin

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, eggplant gratin. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Eggplant Gratin is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Eggplant Gratin is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have eggplant gratin using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant Gratin:
  1. Take big eggplant
  2. Take tomato
  3. Prepare mozzarella cheese
  4. Prepare basil branch
  5. Take salt and black pepper
Instructions to make Eggplant Gratin:
  1. Put salt on the eggplant and let drain for 10 minutes to lose the bitterness
  2. Cut and separate the other ingredients
  3. Spread some tomato, eggplant and basil in a tart pan
  4. Add some of the cheese
  5. Put more tomatoes, eggplant, cheese and basil until the ingredients finish
  6. Add at the end more cheese, salt and ground pepper
  7. Bake in oven until the surface is golden
  8. Serve immediately

So that is going to wrap it up with this exceptional food eggplant gratin recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!