Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, corn casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Corn Casserole is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Corn Casserole is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have corn casserole using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Corn Casserole:
- Prepare 1 can whole kernel corn drained
- Take 1 can creamed corn
- Make ready 1 package jiffy corn muffin mix
- Prepare 1 stick butter melted
- Prepare 1 egg
- Prepare 1 cup sour cream
Instructions to make Corn Casserole:
- Combine all ingredients thoroughly
- Pour into a casserole dish and bake covered in a 375 degree preheated oven for 45 to 50 minutes
So that is going to wrap this up with this special food corn casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
