Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, crustless pumpkin pie goodnees (healthy). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crustless Pumpkin Pie Goodnees (healthy) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Crustless Pumpkin Pie Goodnees (healthy) is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have crustless pumpkin pie goodnees (healthy) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crustless Pumpkin Pie Goodnees (healthy):
- Take cinnamon
- Get ground nutmeg
- Get brown sugar
- Take Flour (I used Spelt flour)
- Make ready Pumpkin puree
- Prepare milk
- Prepare Flax meal (or whole, crushed etc.)
- Get vanilla extract
- Make ready salt
- Make ready crushed pumpkin seeds (optional)
Steps to make Crustless Pumpkin Pie Goodnees (healthy):
- Preheat oven 204° C. In a bowl mix cinnamon, nutmeg, salt, flour and brown sugar.
- In another bowl mix the pumpkin puree, milk, flaxseed and vanilla extract.
- Pour the wet ingredients into the dry. Stir well to combine. Pour into baking pan and bake for 35 minutes. (It will be gooey at first) let it cool completely and transfer into the fridge to set for a few hours (the longer the better about 5-6hours).
So that’s going to wrap this up with this special food crustless pumpkin pie goodnees (healthy) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!