Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cottage pie. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cottage Pie is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cottage Pie is something that I have loved my entire life. They’re fine and they look fantastic.
Read Customer Reviews & Find Best Sellers. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Overall, this recipe is pretty close to the orignial.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cottage pie using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cottage Pie:
- Get 2 pounds ground turkey (or whatever you have.)
- Get 1 bag frozen mixed vegetables
- Prepare 1 bag frozen corn
- Get 1 tablespoon cornstarch
- Prepare 1 cup V8 juice
- Make ready 3 tablespoons butter
- Take Potato Top
- Take 6-8 potatoes, washed, peeled, chopped
- Take 2 tablespoons butter
- Take milk or V8 juice to desired consistency
Traditional take on a mince-meat pie. Footnotes Partner Tip; Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier. There are many variations of the recipe, but the defining ingredients include minced or ground beef with onions (and sometimes other vegetables) in. This is a meat and carb heavy dish, so it goes really well with fresh side salads like a Rocket Salad with Balsamic Dressing, or a Garden Salad with French or Italian Dressing.
Instructions to make Cottage Pie:
- Begin with the potatoes. Boil on stove until bottom hash is ready to combine.
- Grease skillet with butter and brown meat.
- Add frozen vegetables and cook till thawed.
- Add tablespoon of cornstarch to 1 cup of V8 juice. Stir till dissolved and pour over hash. Cook to a simmer.
- Drain potatoes and mash with butter and milk (add till you have the potatoes as thick or thin as you want.) If you are out of milk, use V8 juice.
- Dump hash into a glass casserole dish, 9x13 works best.
- Spoon potatoes on top and spread to desired coverage.
- Place in preheated oven of 400 Fahrenheit. Bake for 20-30 minutes or until potatoes are browned.
I recently served it with this Carrot Salad with a Honey Dijon Dressing which was a hit!. For a cosy meal on a cold winter night, try it with a side of Glazed Roasted Carrots and Sautéed. Cottage pie is a meat pie that is topped with mashed potatoes and baked in the oven. Now, cottage pie and shepherd's pie differ only in the type of ground meat they are made with. A traditional cottage pie is made with ground beef and topped with mashed potatoes.
So that’s going to wrap this up with this exceptional food cottage pie recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
