Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, eggplant and chicken braised. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Softened chunks of Asian eggplant braised with garlic, chilies, soy sauce and finished with a flourish of fresh basil for a satisfying yet easy summer dish. Stir the cornstarch and water mixture in its bowl to loosen it up. Stir it into the pan with the eggplant and allow it to thicken.
Eggplant and chicken Braised is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Eggplant and chicken Braised is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook eggplant and chicken braised using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant and chicken Braised:
- Make ready Coconut oil
- Prepare Gee
- Prepare Egg Plant sliced
- Prepare medium Onion sliced
- Take garlic minced
- Take minced chicken
- Prepare Oyster Sauce
- Make ready water
- Make ready green chili choped
- Get bell pepper choped
- Take spring Onion
Spoon vegetables on plate, then add chicken on top. Spoon extra sauce and vegetables over the chicken and serve. This recipe was created by a. While this braise is relatively quick, I personally prefer to salt the eggplant and let it sit for a full hour before cooking.
Instructions to make Eggplant and chicken Braised:
- In a wok heat the oil and Gee, fry the egg plant until brown and set aside
- Sauté garlic, onion, chili's and ground the chicken until brown.
- Add the Oyster sause, water and the bell pepper.
- Cook on a high heat until the sause thickness and then add the egg plant.
- Remove and garnish with the chopped spring onions.
Late summer perfection if you ask me. Hope you guys love this one! BRAISED HARISSA EGGPLANT WITH CHICKPEAS RECIPE Print the recipe here! The eggplant is grilled until crispy and smoky, and then cooked in a rich savory garlic sauce. This vegan dish is very satisfying, both as a side or a main dish served over rice or noodles.
So that is going to wrap this up with this exceptional food eggplant and chicken braised recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
