Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, apple crisp. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Apple crisp is the carefree, easy-breezy cousin of apple pie. There's no dough to chill or roll out, but the end result is just the same—a warm and fruity fall dessert that puts a smile on everyone's face. The sweet-and-crunchy apple crisp topping makes it one of the most popular desserts ever, especially when apples are in season.
Apple Crisp is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Apple Crisp is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook apple crisp using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crisp:
- Make ready 8-10 medium apples, peeled, cored, sliced thin
- Take 2 tsp cinnamon
- Make ready 1 tsp nutmeg
- Prepare 1/4 tsp salt
- Make ready 1 cup apple cider
- Take Topping:
- Prepare 1 cup brown sugar
- Get 1 cup flour
- Take 1 cup slightly softened butter
Place apples in a large bowl. Cut butter into flour, using a pastry blender or two knives, until mixture is the texture of coarse meal. This will give the sauce a chance to thicken a little more as it cools. Serve with a scoop of vanilla ice cream and a drizzle of caramel sauce , if desired.
Instructions to make Apple Crisp:
- Preheat oven 350°
- Grease 9x14 deep casserole dish
- Arrange sliced apples in dish, add spices and cider
- In bowl mix dry ingredients, cut in cold butter
- Sprinkle topping over apples
- Bake approx 45 minutes or until apples are tender
- Serve warm with a good quality vanilla ice cream or fresh whipped cream. Cinnamon and/or nutmeg for garnish
This Easy Apple Crisp Recipe is a classic old fashioned dessert that makes you feel all warm and cozy! Made with fresh sliced apples coated in a cinnamon-brown sugar, then topped with cinnamon oat topping. Serve it with a scoop of vanilla ice cream and homemade salted caramel sauce! Peel, core, and cut the apples into large wedges. Combine the apples with the zests, juices, sugar, and spices.
So that is going to wrap this up with this exceptional food apple crisp recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
