Sambal Eggplant and bitter bean
Sambal Eggplant and bitter bean

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, sambal eggplant and bitter bean. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sambal Eggplant and bitter bean is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Sambal Eggplant and bitter bean is something that I’ve loved my entire life.

Sambal Eggplant - Aubergine or Brinjal with Malaysian sambal. This eggplant recipe is spicy and so delicious. Serve with steamed rice for a complete meal.

To get started with this particular recipe, we have to first prepare a few components. You can have sambal eggplant and bitter bean using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sambal Eggplant and bitter bean:
  1. Get bitter/stinky bean (halve)
  2. Take medium size eggplant cut and halve
  3. Make ready dried shrimp
  4. Take dried chilli (depends on you hot,mild or just right)
  5. Make ready fresh chilli seeded
  6. Take Garlic
  7. Make ready shallot
  8. Prepare Salt and pepper enough
  9. Prepare Sugar
  10. Prepare Oil for cooking

Dear bunda, Buat yang lagi ngga nafsu makan, bisa mencoba masak sambal terong seperti ini. Dijamin jadi ingin nambah nasi πŸ™‚ Ini resepnya ya semoga bermanfaat. Quick fried Asian eggplants are tossed with homemade sweet-tangy sambal (chili sauce) to make a brightly flavored side dish for your Cook just until the eggplants are heated through. Optionally, garnish the sambal eggplants with sliced scallions before serving.

Instructions to make Sambal Eggplant and bitter bean:
  1. You need a mortar or food processor Prep dried shrimp,dried chilli,garlic,shallot bruise,smash in a mortar or process until coarse paste.
  2. In a hot wok put oil and fry the paste until fragrant then add bitter bean,keep stirring then add eggplant cook a little bit,add salt,pepper and sugar. Taste it. Get the flavor right. And you are done.
  3. Tips if you dont like your eggplant to be mushy or over cooked you can toss them in cornstarch and fry them a little bit then put it in the last cooking process.

Sambal Eggplant - Aubergine or Brinjal with Malaysian sambal. This eggplant recipe is spicy and so delicious. Sambal Bakso Recipe (Sambal for Indonesian Meatballs Soup) Β» Indonesia Eats. Sambal bakso is an important condiment to enjoy bakso and mie ayam. Sambal Bajak is also known as Sambal Badjak among the Dutch and one of sambals that I miss from home.

So that’s going to wrap this up with this exceptional food sambal eggplant and bitter bean recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!