Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pumpkin compote. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Today I'm sharing with you a recipe to make Roasted Pumpkin Soup. It's delicious and a super easy and healthy recipe to make. Pumpkin soup is what we all crave come October, but the idea of starting with an actual pumpkin?
Pumpkin compote is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Pumpkin compote is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have pumpkin compote using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pumpkin compote:
- Make ready fresh pumpkin ,chop to large pieces
- Make ready each palm sugar and molasses or brown sugar
- Get water
- Prepare topping
- Take coconut milk
- Get sugar
- Take salt
- Prepare ap flour to thicken
Pumpkins are a favorite winter squash used in sweet and savory recipes. Discover which pumpkins are best for cooking and how to prepare them. Autumn composing with foliage, pumpkin and vintage scissors on rustic wooden background, top view. A pumpkin is a cultivar of winter squash that is round with smooth, slightly ribbed skin, and is most often deep yellow to orange in coloration.
Steps to make Pumpkin compote:
- Add water,molasses to pan,stir to mix on low heat,add pumpkin ,close lid ,let it simmer for 20 mins ,or until pumpkin soft ,liquid almost dried ,flip pumpkin softly on half way
- Make coconut topping ,mix all ingredients ,stir on medium heat until almost thick sauce
- Pumpkin is ready to serve,top with cream coconut ,garnish and serve
The thick shell contains the seeds and pulp. A Pumpkin is a large, orange, fruit. In the USA, pumpkins are traditionally associated with Halloween and Thanksgiving and made into pumpkin pie. In other parts of the world, such as Australia, they are eaten year-round, usually as a savoury dish. It is similar in taste to sweet potato.
So that’s going to wrap it up with this special food pumpkin compote recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
