Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, biscuit & gravy casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Biscuit & Gravy Casserole is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Biscuit & Gravy Casserole is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have biscuit & gravy casserole using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Biscuit & Gravy Casserole:
- Prepare 1 (10 ounce) can of regular biscuits (not the giant flaky Grands they won't cook throughly)
- Take 1 pound ground sausage (Spicy is my preference)
- Prepare 1 and 1/2 cups shredded cheddar cheese
- Take 6 eggs
- Make ready 1/2 cup milk
- Get to taste Salt and pepper
- Take 1 and 1/2 cups cold water
- Take 1 package pork gravy ***
- Get **You can make your own gravy from your sausage drippings or opt for the package variety. The directions include using the packaged gravy, although I made my own which probably takes less time!
Christmas Food Shortbread Biscuits How to make Recipe. Biscuit definition, a kind of bread in small, soft cakes, raised with baking powder or soda, or sometimes with yeast; scone. Fill your biscuit tin with goodies from our collection. Fill your biscuit tin with goodies from our collection.
Steps to make Biscuit & Gravy Casserole:
- Preheat oven to 350 degrees.
- Grease bottom of 9x13 baking dish.
- Place biscuits in bottom of dish. I actually used a can of crescent roll dough sheet and filled bottom of dish instead of biscuits.
- Cook sausage, drain. If you are going to make your own gravy save some drippings.
- Scatter sausage over biscuits, top with 1 cup cheese.
- Whisk milk, eggs, salt and pepper. Pour over sausage layer.
- Mix water and gravy packet. Bring to a boil, simmer til thick, add more water if necessary. Pour gravy over egg mixture, sprinkle with remaining cheese.
- Bake until egg is fluffy and cheese is bubbling. About 30 minutes.
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So that is going to wrap this up for this special food biscuit & gravy casserole recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
