Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, healthy cookies. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Healthy cookies is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Healthy cookies is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook healthy cookies using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy cookies:
- Take 1/4 cup heated softened butter
- Take 1 softened banana
- Take 1.5 cup oats/gluten-free flour
- Make ready 1 cup oats
- Make ready 1/4 tsp baking powder
- Prepare 1/4 tsp baking soda
- Take Chocolate chips
Get the recipe from Delish » This healthy breakfast cookie laughs in the face of cereal. Get the recipe from Running With Spoons. Pumpkin seeds, goji berry, and chocolate form a tasty trifecta and a superfood cookie. And yes, there's plenty of chocolate!
Instructions to make Healthy cookies:
- Mix all ingredients to form a med-hard mixture then add the chocolate chips right at the end
- Preheat oven to 190°
- The mixture won't rise extra itself so create a ball and flatten a little to form a cookie shape
- Heat for about 15 minutes in the oven
Below are some of my favorite recipes for healthy cookies, including healthy peanut butter cookies, healthy sugar cookies, and the famous healthy chocolate chip cookies! This recipe, reminiscent of the classic black and white cookie, is a quick and easy gluten-free option that everyone will love. In addition to adding whole grains, sorghum flour lends a nutty flavor that pairs well with bittersweet chocolate. For healthy oatmeal cookies banana edition, don't miss my Banana Oatmeal Cookies, this recipe's different but equally delicious cousin. Cream together the butter, white sugar, and brown sugar until smooth.
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