Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, french toast. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
French Toast is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. French Toast is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook french toast using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make French Toast:
- Prepare 8 slices bread of your choice best stale
- Get 2 large free range eggs
- Prepare 150 ml whole milk
- Take 1 tbsp caster sugar
- Take 250 grams raspberries
- Take (To taste you may need more or less depending on your sweet tooth)
- Get 1 tsp vanilla extract
- Take 3 tbs raspberry jam
- Take Icing sugar to serve
- Take Optional double cream
- Prepare Knob butter
- Make ready 60 grams caster sugar
Steps to make French Toast:
- Using a small saucepan add the 60 grams of caster sugar with the raspberries and sugar into it. On a medium heat stir through until the raspberries have released juices but not completely dissolved. Then take off the heat and set aside for later.
- Next slice the bread.
- In a bowl big enough for the bread slices, mix the egg, milk, tbs of sugar and vanilla.
- Now add the bread slices leaving them for about 30 seconds or so, so the mixture soaks in to the bread, using a spatula turn it over and repeat.
- In a small saucepan throw in the butter, on a medium to high heat then place in the eggy bread. Depending on your hob, check underneath it to see if it’s browned probably about half a minute! When it has browned turn it over and brown the other side. Lift out and wrap in tin foil, place in the oven to keep warm. Then do the same with the other pieces of bread.
- Cut the bread into triangles and spoon on the berries. I made an additional double cream with icing sugar and vanilla extract too! Dust the plate with icing sugar and tuck in! Enjoy x
So that is going to wrap it up for this exceptional food french toast recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
