Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, masala chaanch/ chaas/ buttermilk. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Masala chaanch/ chaas/ buttermilk is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Masala chaanch/ chaas/ buttermilk is something that I have loved my whole life.
Chaas is a churned yogurt made by mixing a few condiments and water. Yogurt is main ingredient of Chaas and is mostly a part of meal especially during summer. Chaas helps in reducing sun stroke and acts as a refreshing cooling agent.
To begin with this recipe, we have to first prepare a few components. You can cook masala chaanch/ chaas/ buttermilk using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Masala chaanch/ chaas/ buttermilk:
- Take 1 cup fresh curd
- Take 1/2 tsp roasted cumin powder
- Make ready 1/2 tsp black salt
- Make ready 1/2 tsp salt (according taste)
- Get 1 handful coriander leaves (chopped)
- Make ready 2 green chilies (finely chopped)
- Prepare 1 cup water
- Make ready 1 tsp sugar
- Get Point to remember
- Take To taste Sugar and salt always depends on your taste
- Get For garnish
- Make ready 1 tsp Cumin powder or chaat masala
- Make ready As needed Coriander leaves chopped
Plain chaas: Skip cilantro, green chili, curry leaves, and chaat masala. Pudina chaas: Mint leaves are added. I have already shared the detailed recipe. Tadka chaas (vaghareli chaas): a tempering is made at the end.
Instructions to make Masala chaanch/ chaas/ buttermilk:
- Put coriander leaves and chillies in a mixture jar and grind it in a smooth paste.
- When we get fine paste put all other ingredients in it and mix well.
- Masala chaanch is ready to serve. Serve ìt chilled. Garnish with cumin powder or chaat masala and coriander leaves.
Masala chaas or buttermilk recipe with step by step photo - Icy cool beverages have always been a quick escape from the intense summer heat. To draw energy, Indians have always resorted to Chaas or 'Chaach', which is just a yoghurt-based drink popular across India. Masala Chaas Recipe / Masala Buttermilk Recipe with step by step pictures and short youtube video. It is traditionally prepared by churning curd and cold water with a hand whisk or mathu. If I have any left over sour curd in refrigerator, I usually prepare spiced buttermilk / neer mor or buttermilk kuzhambu. buttermilk recipe
So that is going to wrap this up for this exceptional food masala chaanch/ chaas/ buttermilk recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
