Double Cheese and Onion Garlic Stuffed Mushroom šŸ˜€
Double Cheese and Onion Garlic Stuffed Mushroom šŸ˜€

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, double cheese and onion garlic stuffed mushroom šŸ˜€. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Double Cheese and Onion Garlic Stuffed Mushroom šŸ˜€ is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Double Cheese and Onion Garlic Stuffed Mushroom šŸ˜€ is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have double cheese and onion garlic stuffed mushroom šŸ˜€ using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Double Cheese and Onion Garlic Stuffed Mushroom šŸ˜€:
  1. Prepare large Mushrooms to stuff
  2. Get mozzerella cheese
  3. Take chopped onion
  4. Make ready Some mixed sweet peppers shared between both mushrooms
  5. Get sliced tomatoes
  6. Make ready Salt & pepper
  7. Take drizzle of virgin olive oil
  8. Prepare sliced sweet pepper in each mushroom
  9. Prepare garlic betwern the two. But at the end before the cheese
  10. Make ready chedder grated cheese or whatever cheese you like
  11. Make ready tin foil added to an oven dish
Instructions to make Double Cheese and Onion Garlic Stuffed Mushroom šŸ˜€:
  1. Take out the middle of the mushroom and start stuffing with all ingredient except the last the garlic then cheese of your choice also a little drizzle of oil
  2. Add the tinfoil to your oven dish add the cheese and garlic on top and leave enough to cover the mushroom loosely.
  3. Add to a preheated oben 180 medium heat after 15 mins take out and uncover the mushroom and put it back in uncovered for 5 -10 minutes just to brown.
  4. Serve Hot or cold

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