Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, deerveeta. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Deerveeta is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Deerveeta is something which I have loved my whole life.
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To begin with this particular recipe, we must prepare a few ingredients. You can have deerveeta using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Deerveeta:
- Get 1 box Velveeta shells and cheese
- Make ready 1/2 lb Ground deer meat
- Take 2 can Coors original (or beer of choice)
- Make ready 1 can Dr. Pepper
- Make ready Garlic salt, cayenne, black pepper
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Steps to make Deerveeta:
- Marinade deer in mixture of beer, soda and spices.
- Spoon meat into sauce pan and brown on medium heat. Bacon grease adds a little flavor and helps with the low fat content, adding a little bit of the marinade is also yummy addition. Don't multi task, pay close attention to avoid over cooking
- Boil water for shells, cook until tinder, strain.
- Mix meat with cheese sauce, season to taste. Spoon in shells, lightly mix into cheese and meat. Voila! Serve and enjoy!! note: this is even better after sitting overnight!
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