Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, eggplant lasagna. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Classic Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option or just for sneaking in a healthy vegetable. People absolutely love the lasagna we.
Eggplant lasagna is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Eggplant lasagna is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook eggplant lasagna using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant lasagna:
- Get x-large eggplant of 2 medium ones sliced into thin rounds
- Prepare eggs scrambled. 2 for eggplant dip and 1 for meat mixture
- Take Italian bread crumbs
- Make ready ground turkey seasoned with S&P, browned, drained, and cooled
- Prepare low fat ricotta
- Prepare Parmesan cheese
- Get homemade pasta sauce
- Take low fat mozzarella shredded
- Get fresh basil, 1 tsp dried oregano, and Parmesan cheese if you want
- Prepare Salt and pepper ingredients as you go
This Low-Carb Eggplant Lasagna recipe is made with eggplant slices, which makes it perfect for those following a low-carb or gluten-free diet. Satisfying, healthy eggplant lasagna with lentil marinara. Satisfying, healthy eggplant lasagna with lentil marinara. The Most Amazing Eggplant Lasagna that's full of cheesy goodness, without the pasta!
Instructions to make Eggplant lasagna:
- Brown the 2 lbs of ground turkey with S&P, and drain. Cool then add ricotta, 1 scrambled egg, and about 1/3 of the pasta sauce. Add herbs and Parmesan cheese
- Cook egg dipped and breaded eggplant on greased sheet for 25 min. You should have 3 pan fills of eggplant to layer once done. Bake eggplant on 425 until golden.
- Layer eggplant, ricotta mixture, a little sauce and continue to layer. You should have 3 eggplant layers and 2 ricotta layers.
- Top with mozzarella cheese and bake for 1 hour at 375. Enjoy!
Great for a gluten-free lasagna option or just for sneaking in a. Broiled eggplant stands in for lasagna noodles in this robust dish. Reviews for: Photos of Eggplant Lasagna Rolls. Eggplant Lasagna Rolls. this link is to an external site that may or may not meet accessibility guidelines. Place half of the eggplant slices on each pan, turn to coat with the oil, then arrange in a single layer.
So that is going to wrap this up for this special food eggplant lasagna recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
