Easy Eggplant πŸ† Parmesan
Easy Eggplant πŸ† Parmesan

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy eggplant πŸ† parmesan. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Eggplant πŸ† Parmesan is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Easy Eggplant πŸ† Parmesan is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have easy eggplant πŸ† parmesan using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy Eggplant πŸ† Parmesan:
  1. Get large eggplants, peeled and cut into round slices
  2. Prepare Salt
  3. Make ready Italian bread crumbs
  4. Prepare black pepper
  5. Take oregano
  6. Make ready basil
  7. Prepare garlic powder
  8. Get Parmesan cheese
  9. Prepare eggs
  10. Make ready milk
  11. Prepare Olive oil cooking spray
  12. Make ready mozzarella cheese, cut into slices
  13. Take your favorite pasta sauce
Instructions to make Easy Eggplant πŸ† Parmesan:
  1. Place peeled and cut eggplant slices into a colander with a bowl underneath, generously sprinkle salt all over eggplant (this will draw out any excess water from the eggplant)……Let eggplant sit for about an hour……
  2. Thoroughly rinse out eggplant in cold water, drain well…….
  3. Combine in a bowl or a large ziplock baggie : Italian bread crumbs, black pepper, oregano, basil, garlic powder and Parmesan cheese, mix dry ingredients well….
  4. In a separate bowl lightly beat the eggs and the milk…….
  5. Dip eggplant slices into wet mixture first, then dip into dry ingredients next, pressing bread crumb mixture into slices…….
  6. Place coated eggplant slices into a large baking pan that has been coated with olive oil cooking spray……Repeat until all slices are coated……
  7. Bake slices in a preheated 375 degree oven for 20 minutes, then flip slices over and bake an additional 10 minutes……
  8. Spoon pasta sauce over each cooked slice……
  9. Top each slice with mozzarella cheese……
  10. Bake an additional 10 minutes or until cheese has melted……Serve and enjoy πŸ˜‰!!!

So that is going to wrap this up for this special food easy eggplant πŸ† parmesan recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!