Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, stuffed mushroom baingan masala. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This Mushroom Baingan Masala or Indian Style Mushrooms-Eggplant Stir Fry is a perfect recipe for your Meatless Monday meals. It's quick, delicious and goes with any kind of Indian meal or as is too. Discover delicious Quick and Easy Stuffed Baingan Masala Recipes at Madhurasrecipe.com.
Stuffed mushroom baingan masala is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Stuffed mushroom baingan masala is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook stuffed mushroom baingan masala using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stuffed mushroom baingan masala:
- Take 10-12 small brinjals
- Take 200 gm mushrooms
- Prepare 1/2 cup finely chopped onions
- Prepare 1 tsp crushed garlic
- Get 2 tsp chopped green chilli
- Make ready 1 tsp grated ginger
- Prepare 1/2 cup chopped tomato
- Take 1 tsp cumin seeds
- Prepare 2 tsp red chilli powder
- Get 2 tsp coriander powder
- Make ready 1 tsp turmeric powder
- Take 1/2 tsp dry mango powder/amchoor powder
- Prepare to taste Salt according
- Take 2-3 tbsp oil
Aloo baingan is a delicious dish made by simmering young brinjals and potatoes in a spicy onion. Mushroom Matar Butter Masala - How to Make Mushroom Peas Butter Masala Recipe. If you are looking for more Curry Recipes then do check Tofu Butter Masala, Meal Maker Gravy Curry, Baingan Bharta, Saag Aloo Recipe, Shahi Paneer Recipe, Aloo Palak Gravy and Paneer Palak Bhurji. Stuffed Eggplant Curry is a spicy, tangy and peanutty curry in which eggplants are slit and stuffed with a spicy masala and cooked in a spicy nutty curry.
Instructions to make Stuffed mushroom baingan masala:
- Split the brinjals in the centre to make criss cross and soak them in salty water for 8-10 mins.
- Mix all dry masalas and 1 tsp of oil for stuffing.
- Fill this masala mixture in all the mushrooms and brinjals.
- Heat oil in a pan and add cumin seeds when it crackles add onion,ginger,garlic,green chilli and left stuffing mix and saute them well for 5 mins.
- Now add stuffed brinjals and mushrooms and mix gently.
- Cover it with lid and cook them on medium flame for 10-15 mins and stir in regular intervals of 5-7 mins.
- Now add chopped tomatoes and cook for 3-4 mins.
- Now turn off the heat and garnish it with fresh coriander leaves and serve this yummy and spicy stuffed brinjal mushrooms masala with vhapati, naan or parantha.
Transfer it to a bowl and add red chili powder, coriander powder, garam masala and peanut powder. This is almost like baingan bharta. *Note: this IS spicy, so adjust the red chili if it you need. Mix in tomatoes (don't drain them) and garam masala, red chili, turmeric. Mix this all well, and stir it occasionally. Bagara Baingan Masala Recipe, Learn how to make Bagara Baingan Masala (absolutely delicious recipe of Bagara This is an amazing dish to be on the table of your next meal.
So that is going to wrap it up with this exceptional food stuffed mushroom baingan masala recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
