Eggplant Casserole Batch 14
Eggplant Casserole Batch 14

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, eggplant casserole batch 14. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Eggplant Casserole Batch 14 is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Eggplant Casserole Batch 14 is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have eggplant casserole batch 14 using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Eggplant Casserole Batch 14:
  1. Make ready great northern beans
  2. Take extra virgin olive oil
  3. Make ready salt
  4. Make ready ground white pepper powder
  5. Take large aubergine eggplant
  6. Make ready diced tomatoes
  7. Make ready garbanzo beans/ chickpeas
  8. Take spring onion
  9. Get extra sharp cheddar cheese
  10. Get shredded mozzarella cheese
  11. Get steamed chopped broccoli
  12. Take salt
  13. Make ready coconut sugar
Instructions to make Eggplant Casserole Batch 14:
  1. Peel and cube the eggplant. Add salt and stir coating all the eggplant. I did this by putting half the cubed pieces in a bowl and salting it. Stirred it up added the rest and salted it. Let rest 1 hour.
  2. After an hour drain the liquids. Cover and let sit half an hour. Drain again. Preheat oven 400° Fahrenheit.
  3. Take the great northern beans and heat an oven safe pan. Mash the beans. Add the olive oil, salt, pepper, and bring to a simmer. Mash again and add the spring onion. Then add the eggplant. Stir and coat.
  4. Add the Parmesan cheese, then broccoli, and sliced extra sharp cheddar cheese.
  5. Add tomatoes, salt, and sugar. Top with mozzarella cheese. Put into the oven for 1 hour.
  6. Take out of oven let rest 15 minutes. Serve I hope you enjoy!!!!

So that is going to wrap this up for this special food eggplant casserole batch 14 recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!