Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, best ever spicy spinach. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Best Ever spicy Spinach is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Best Ever spicy Spinach is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook best ever spicy spinach using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Best Ever spicy Spinach:
- Get 1 kg Spinach steamed tender you can take fresh spinach and steamed them
- Take 1/2 kg chicken or Red meat
- Get 3 medium Size sliced onion
- Prepare 1/2 cup yoghurt
- Make ready 1 1/2 tsp ginger,garlic paste
- Take salt
- Prepare 2 tsp Red chilli powder
- Prepare 1/2 tsp turmeric powder
- Prepare 1 tsp coriander powder
- Make ready 1/2 tsp garam masala powder
- Prepare 1/3 cup vegetable oil
- Get For Garnishing
- Get 5 Green chillies sliced,coriander leaves chopped,garlic sliced
Instructions to make Best Ever spicy Spinach:
- Take oil in a pan add onion fry till golden now add chicken simmer for 2 minutes now add all spices and ginger garlic paste simmer for 2 minutes.
- Now add yoghurt mix and cover up lid.
- When you see chicken is about to tender now add spinach and stir till you feel oil is getting separate from chicken.It's done now garnish with fresh coriander leaves chopped and green chillies and sliced cut ginger
- Serve with boiled rice and this fresh salad - - https://cookpad.com/us/recipes/434246-cocumber-onion-fresh-salad
So that’s going to wrap this up for this exceptional food best ever spicy spinach recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
