Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, red curry with pork and pumpkin. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Red curry with pork and pumpkin is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Red curry with pork and pumpkin is something that I’ve loved my entire life.
A slow-cooked Thai red pork curry with a rich pumpkin sauce. Mop it all up with a serving of white rice. Serve with feiry curry with rice, naan.
To get started with this particular recipe, we have to prepare a few ingredients. You can have red curry with pork and pumpkin using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Red curry with pork and pumpkin:
- Make ready of slices pork
- Make ready of rough cut of pumpkin
- Get of coconut cream
- Take of red curry paste
- Make ready of oil
- Prepare of pork stocks soup
- Prepare full hand of sweet basil
- Make ready of oyster sauce (optional )
- Prepare of sugar
- Take of fish sauce
Red Curry with Pork Belly and Water Spinach Gang Tay Po, a coconut milk curry with sweet, sour and mellow flavor. Thai style Red curry with Beef menu or Thai name is panaeng neur. Panaeng Curry with Pork on Wooden. Thai Red Curry: authentic recipe for Red Curry with Chicken and Pumpkin from Temple of Thai.
Steps to make Red curry with pork and pumpkin:
- In the pan heat oil add red curry paste and fry u ntill get red oil then fry in pork add hafe coconut cream and keep stiring u ntill pork is cooked .
- Add pumpkin and stir to get all coat in red curry add the rest of coconut cream and pork stocks.let's cook for 3 minutes.
- Add sugar , oyster sauce and fish sauce stir in sweet basil. Stir to get all flavour mixed. Served on rice .
This authentic spicy coconut milk based red curry recipe uses homemade Red Curry Paste. Flavored with both fresh sweet basil leaves it is a harmonious dish with chicken. The sweetness of the pumpkin and the fat of the pork soften the spiciness of this curry. Since both the pumpkin and the thinly-sliced pork cook quickly, this dish can be put together in no time at all! Photo "Red curry with pork." can be used for personal and commercial purposes according to the conditions of the purchased.
So that’s going to wrap this up for this special food red curry with pork and pumpkin recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
