Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, major's venison chili. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
John's wife Danielle shows how she makes chili using ground deer meat. This is an excellent chili recipe for game meats. You can easily substitute venison with buffalo or boar as well.
Major's venison chili is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Major's venison chili is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have major's venison chili using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Major's venison chili:
- Take 1 lb ground venison
- Make ready 28 oz diced tomatoes
- Make ready 1 can 14 oz kidney beans
- Take 1 small onion diced
- Make ready 1 tsp cayenne pepper
- Prepare 1 tsp smoked paprika
- Prepare 1/2 tsp garlic powder
One thing to note, I defrosted the venison on a. Being such a wonderful lean meat we expecially enjoy chili with it. Here is our version of Venison Chili. (I use my own canned tomatoes and salsa). Add in your favorite meat, or leave it out for a tasty vegetarian option!
Steps to make Major's venison chili:
- brown venison, drain grease
- combine remaining ingredients
- stir in venison
- simmer on low for 2-3 hours
- serve with garlic bread and salad
Ok then… back to the chili recipe. Sorry about that, I tend to get sidetracked quite often. This Native American chili has all things sweet, meaty, and spicy. This chili is made in the slow-cooker. All you have to do is brown the venison, then dump all the ingredients in the crockpot.
So that is going to wrap this up with this special food major's venison chili recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!