Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate chip cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Chocolate Chip Cookies is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chocolate Chip Cookies is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate chip cookies using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Cookies:
- Get 2 1/4 cups Flour
- Take 1 tsp Baking Soda
- Get 1/2 tsp Salt
- Prepare 1 cup Butter
- Take 3/4 cup Granulated Sugar
- Take 3/4 cup Light Brown Sugar
- Make ready 1 tsp Vanilla Extract
- Make ready 2 Large Eggs
- Make ready 2 cups Semi-Sweet Chocolate Chips
With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition.
Steps to make Chocolate Chip Cookies:
- Heat oven to 375°F.
- Stir flour, baking soda, and salt together.
- Beat butter, granulated sugar, brown sugar, and vanilla in a large bowl until creamy.
- Add eggs to the sugar mixture and beat well.
- Add the sugar mixture to the flour mixture and blend until smooth.
- Stir in chocolate chips.
- Use 1/2 Tb measuring spoon rounded to drop cookies onto lined baking sheet.
- Bake 8-10 minutes or until lightly browned. Remove onto wire rack and enjoy!
This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer. In a small bowl, whisk together flour and baking soda; set aside. This healthy chocolate chip cookie recipe is packed with hidden. You Need to Know Alton Brown's Tricks for the Best Chewy Chocolate Chip Cookies.
So that’s going to wrap it up for this special food chocolate chip cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
