Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, how to roll the natto roll smelly? delicious?. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
How to roll the Natto Roll Smelly? Delicious? is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. How to roll the Natto Roll Smelly? Delicious? is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook how to roll the natto roll smelly? delicious? using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make How to roll the Natto Roll Smelly? Delicious?:
- Make ready Natto
- Get Sushi rice
- Prepare Nori sheets
Steps to make How to roll the Natto Roll Smelly? Delicious?:
- If you have square shape of Nori (Seaweed sheet) that need to cut it into half. There are long side and short side then fold and cut off the long side in half.
- Place a Nori sheet on "Makisu" (Bamboo mat), spread 90g Sushi rice on Nori. Need to make a space front(5mm) and back side(1cm) this time.
- Add the Natto on the middle of rice, then roll it up! If you don't have image for it what I prepared the recipe's video !! ↓
- ”Coozy Life Natto Roll" on my YouTube channel (^^♪ It's a small channel, please follow me !
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