Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, refried beans - quick stovetop recipe. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Refried Beans - Quick Stovetop Recipe is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Refried Beans - Quick Stovetop Recipe is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have refried beans - quick stovetop recipe using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Refried Beans - Quick Stovetop Recipe:
- Make ready 2 tbsp. butter, divided
- Make ready 1/2 yellow onion, diced
- Get 1 jalapeno, seeds removed and diced (optional)
- Make ready 4 cloves garlic, minced
- Prepare 2 cans (each 15 oz.) pinto beans, drained and rinsed
- Prepare 1/2 cup unsalted chicken or veggie broth
- Make ready 1 tsp. chipotle chili powder
- Take 1 tsp. ground cumin
- Get 1/2 tsp. oregano
- Take Juice from 1/2 lime
- Make ready 1/4 tsp. salt
- Prepare 1/8 tsp. pepper
Instructions to make Refried Beans - Quick Stovetop Recipe:
- In a medium saucepan, melt 1 tbsp. of the butter over med-high heat. Once its melted, add the onion and jalapeno (if using). Cook, stirring often, until they're softened, about 5 minutes. Then stir in the garlic and cook until it's fragrant.
- Stir in the beans, broth, chili powder, cumin and oregano and let this mixture come up to a simmer. Once it begins to bubble, let it simmer for about 5 or so minutes, then remove the pan from the heat. Either use a masher to roughly mash the beans, or use a food processor for a smoother consistency.
- Once the beans are mashed, season with the lime juice, salt and pepper. Then stir in the additional tbsp. of butter until it's all melted and incorporated in. That's it! Serve it up with some yummy toppings.
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