Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, apple cranberry pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Apple Cranberry Pie is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Apple Cranberry Pie is something that I’ve loved my whole life. They are fine and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few components. You can have apple cranberry pie using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Cranberry Pie:
- Take apples(Thinly sliced)
- Take chopped cranberries
- Make ready granulated sugar
- Prepare ground cinnamon
- Prepare flour
- Get hot water
- Make ready vanilla extract
- Make ready ready made pie crust or you can make your own
- Make ready My crumb topping recipe
On the other hand, the basic French apple pie is topped with a crumbly streusel topping made up of brown sugar, cinnamon, butter and a few other add-ins. Pour cranberry mixture (which should have the consistency of a loose jam–if it seems watery, strain to remove the excess liquid) into apple mixture; stir to combine. Transfer apple-cranberry mixture to pastry-lined pie plate. Gently place on top of the apples in the pie.
Instructions to make Apple Cranberry Pie:
- Pre-heat oven to 350 degrees Fahrenheit.
- Stir into a pot, over medium heat, the apples, cranberries, sugar, cinnamon, flour and water. Cook for about 15 minutes together.
- As it is cooling, stir in the vanilla extract. Allow to cool for about 15 to 20 minutes. After cooling, pour the pie mix into a pie crust.
- Put the crumb topping on the pie, then put the pie into the oven for 30 minutes.
- Place on a cooling rack and allow to cool for about 10 to 15 minutes.
- Enjoy!
Pinch top and bottom of dough rounds firmly together. Make the filling: Stir the apples, cranberries, granulated sugar, cornstarch, orange zest, cinnamon, cloves, and nutmeg together in a large bowl. Set filling aside as the oven preheats. Roll out the chilled pie dough: On a floured work surface, roll out one of the discs of chilled dough (keep the other one. Add filling to cold pie crust and scatter topping all over the filling.
So that is going to wrap this up for this special food apple cranberry pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
