Simmered Pumpkin
Simmered Pumpkin

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, simmered pumpkin. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simmered Pumpkin is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Simmered Pumpkin is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have simmered pumpkin using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simmered Pumpkin:
  1. Get 300-400 g Pumpkin
  2. Make ready 200 ml Water *
  3. Take 2 Tbsp Sugar *
  4. Take 2 Tbsp Soy sauce *
  5. Take 2 Tbsp Mirin * (If no Mirin, substitute 2 Tbsp White wine and 1 tsp Honey)
  6. Make ready 1 pinch Salt *
  7. Get Small amount of Butter
Steps to make Simmered Pumpkin:
  1. Scoop out the seeds and cut pumpkin to bite size.
  2. Partially peel the skin. (leave some of the green skin for contrast)
  3. Cut off the corners to prevent it from crumbling. This is called "mentori".
  4. Boil the * ingredients in a pan and put pumpkin in it. (skin side down)
  5. Cook pumpkin with a lid until tender with medium heat.
  6. Put butter and turn off the heat.

So that’s going to wrap this up with this exceptional food simmered pumpkin recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!