Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, juicy venison burgers in a skillet. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Juicy venison burgers in a skillet is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Juicy venison burgers in a skillet is something which I’ve loved my whole life. They’re fine and they look wonderful.
Mouthwatering, juicy Venison Burgers without any added fat! Make lean delicious venison burgers from ground venison in less than a half hour. If you can't find it in person.
To begin with this particular recipe, we have to prepare a few components. You can cook juicy venison burgers in a skillet using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Juicy venison burgers in a skillet:
- Prepare 2 pounds ground venison
- Get 3 egg yolks
- Take 3 tablespoon left over bacon grease (i said they are juicy not healthy)
- Make ready splash soy sauce
- Take seasoning salt
- Make ready pepper
- Get garlic
It's a house favorite that shows back up every year. In a large, oven proof skillet heat butter over medium high heat until it is fully melted and the pan is hot. Generously season the meat with salt and pepper before placing. Big, fat, juicy burgers, seared in a skillet and finished with a covered steam.
Instructions to make Juicy venison burgers in a skillet:
- Mix bacon grease and rest of spices and egg yolks in the meat and make into patties about 1/2 inch thick
- Fry in skillet the one I used is pictured. 6 minutes on each side. If using the same pan I do add some oil in it to fry with because of how lean the meat is. A regular cast iron skillet you wouldn't need the extra oil probably. I DO NOT recommend using a non stick pan for this as they will not brown the meat and will dry them out faster
The Best Venison Burgers Recipes on Yummly Venison Burger -cooking Great Deer Burgers!, Venison Burger, Venison Burger Bake. Ground venison mixed with pork and pan-fried onions and mushrooms makes a flavorful burger, especially when topped with homemade sauce and pepper Jack cheese. This skillet burger is tender and juicy and only uses a couple ingredients. Topped off with caramelized onions and a creamy chipotle mayo.
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