Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, butter chicken bunny chow. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Butter Chicken Bunny Chow is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Butter Chicken Bunny Chow is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have butter chicken bunny chow using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Butter Chicken Bunny Chow:
- Get marination
- Get 500 gm Chicken boneless
- Get 2 tbsp ginger garlic paste
- Make ready 1 cup Thick curd
- Take 1 tsp Red chilli powder
- Take 1/2 tsp Garam masala powder
- Take other ingredients
- Get 4 Tomatoes
- Get 2 tbsp Cashew powder
- Make ready 1 tbsp Roasted Kasuri methi
- Make ready 2 tbsp Butter
Instructions to make Butter Chicken Bunny Chow:
- Take the chicken cut it into strips and marinate with the ingredients mentioned for at least 2 to 3 hrs
- Grill the tomatoes on the flame till they are charred.Remove the skin and grind it along with the garlic cloves and the dried red chillie I to a smooth paste
- Heat the butter and add our marinated chicken and cook it.once it's cooked,take each PC of chicken and grill it on open flame.Once they are all done
- Add our tomato puree to the chicken and start to cook on slow flame
- Add our cashew powder.This will thicken our gravy
- Add the roasted matsuri methi leaves and simmer till oil separates
- Our beautiful gravy is ready
- I have taken a big step burger hunter made a hollow in between and stuffed the gravy.Serve it differently and give a twist to the traditional recipe.
So that is going to wrap this up with this exceptional food butter chicken bunny chow recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!