Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, venison chili pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Venison Chili Pasta is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Venison Chili Pasta is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook venison chili pasta using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Venison Chili Pasta:
- Make ready 1 1/2-2 pounds ground venison (can sub ground turkey or beef)
- Make ready 1 tablespoon oil
- Make ready 2 tablespoon flour (can be gluten free)
- Take 1 tablespoon chili powder
- Prepare 2 cans Bushs Chili beans (drained)
- Get 1 can whole kernel corn (drained)
- Get 1 can Rotel (or diced tomatoes)
- Prepare 1 can tomato sauce
- Prepare 2 1/2 cups chicken stock
- Get 12 oz box of macaroni elbows (can be gluten free)
- Take 2 cups shredded cheddar cheese
- Take 1 small yellow onion (diced)
- Take 2 cloves garlic (minced or chopped)
- Prepare Brown sugar and Siracha sauce (to taste)
Instructions to make Venison Chili Pasta:
- Add oil to a large skillet or pot and turn heat to medium high.
- Add venison, onion and garlic to the pot and brown thoroughly. Break up the meat as it browns into small pieces.
- Add the flour and chili powder. Stir into mixture.
- Add the Rotel, tomato sauce, chicken stock, chili beans and corn. Stir for several minutes to mix well. Keep stirring until it reaches a slow boil.
- Add the macaroni noodles and continue stirring until reaching a boil again. At this point, reduce heat to low, cover pot, and simmer for 13-15 minutes. Stir occasionally.
- When pasta is tender, add cheese and stir in till melted.
- Serve.
- Possible garnishes: Sour cream, Chives, Cilantro, Chopped green onions, Jalapeños, Parsley, Scallions, Tortilla strips
So that is going to wrap this up with this exceptional food venison chili pasta recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
