Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, instant pot peanut butter chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Instant Pot Peanut Butter Chicken is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Instant Pot Peanut Butter Chicken is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook instant pot peanut butter chicken using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Peanut Butter Chicken:
- Get 1 tbsp olive oil
- Get 1 tbsp sesame oil
- Take 2 lbs chicken breast cubed
- Make ready 1 cup chicken broth
- Prepare 1/4 cup unsweetened peanut butter
- Take 1/4 cup soy sauce
- Prepare 1 tbsp vinegar
- Get 1 tbsp sriracha sauce
- Take 2-3 tbsp honey
- Get 2 tsp garlic powder
- Take 2 tsp ginger powder
- Get 1/2 tsp red chili flakes (optional)
- Prepare to taste Salt
- Make ready to taste Pepper
- Make ready 2 tbsp finely chopped green onion for garnish
- Prepare 1-2 tbsp roasted chopped peanuts
Instructions to make Instant Pot Peanut Butter Chicken:
- Heat oil on saute mode
- Add chicken, broth, peanut butter, soy sauce, vinegar, sriracha sauce, honey, garlic powder, ginger powder, red chili flakes, salt and pepper. Mix together.
- Select manual for 9 minutes set to sealing.
- Vent after cooking, remove lid stir together.
- Cook on saute with no lid to reduce liquid
- Garnish with green onions and chopped peanuts
So that is going to wrap this up for this special food instant pot peanut butter chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!