Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, easy kielbasa, apple and brussels sprout supper. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Kielbasa, Apple and Brussels Sprout supper is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Easy Kielbasa, Apple and Brussels Sprout supper is something that I have loved my entire life. They’re fine and they look fantastic.
Kielbasa combines with Brussels sprouts, white beans, and mustard. "I'll tell you that it works wonderfully," says Seattle Food Geek. "The saltiness of the pork combined with the bitter, gentle crunch of the Brussels sprouts and mildness of the beans is well-balanced perfection. Plus, it's cheap, easy, and looks good on a plate!" Brussels sprouts and sausage are the perfect paring! The savory and earthiness of brussels sprouts along with the smokiness of kielbasa make a wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy kielbasa, apple and brussels sprout supper using 8 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Easy Kielbasa, Apple and Brussels Sprout supper:
- Take 1/2 beef kielbasa cut into small circles
- Get 1/2 large white onion, diced
- Prepare 1 medium apple
- Make ready 1/2 inch fresh ginger, grated
- Take 1/2 cup organic stock— chicken or veggie
- Make ready 1 lb frozen Brussels sprouts, steamed
- Get 1/2 Tbs butter
- Get Toasted sesame seeds for garnish
If you haven't noticed, my family has a love for kielbasa sausage. Having a Polish Mother, I love me any meal that includes kielbasa, cabbage or potatoes in it. Easy Kielbasa, Apple and Brussels Sprout supper. This is easy but takes a little more time than most.
Steps to make Easy Kielbasa, Apple and Brussels Sprout supper:
- Over medium heat, in large skillet brown kielbasa
- Once browned on both sides, remove kielbasa from pan and drain grease
- Set kielbasa aside
- Add diced onion to hot pan and carmelize
- Dice apple while onion cooks
- Add apple to pan
- Add S&P to taste
- Grate ginger into pan and stir well
- Once apples begin to soften, add stock and simmer 2-3 minutes until apples reach desired tenderness
- Add kielbasa and steamed Brussel sprouts to pan
- Remove from heat and add butter
- Stir until butter is melted
- Serve and add toasted sesame seeds to each serving
Clean brussels sprouts and cut in half. Toss brussels sprouts and peirogies in oil, salt, pepper and garlic salt. Spread over sheet pan and add sausage chunks. Scoop onto a plate and serve! Eat alone or pair with crispy potatoes!
So that’s going to wrap it up with this special food easy kielbasa, apple and brussels sprout supper recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
