Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, dynamite shrimp. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Dynamite Shrimp is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Dynamite Shrimp is something which I’ve loved my whole life. They are fine and they look wonderful.
Dynamite Shrimp made with battered fried shrimp coated in a spicy mayo sauce is the PERFECT recipe to serve as an appetizer or the main course! We're adding another Asian shrimp dish to our recipe book, along with our favorite Bang Bang Shrimp , Shrimp Tempura , and Easy Shrimp Stir-Fry ! Dynamite Shrimp takes fresh shrimp, adds crunchy coating and pairs them with a creamy, spicy chili sauce for dipping.
To begin with this recipe, we have to first prepare a few components. You can cook dynamite shrimp using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dynamite Shrimp:
- Get 300 gm - Medium size Prawns
- Make ready 3/4 cup or more to need - vegetable oil
- Take For making Mayo Sriracha sauce
- Take 1/2 cup - Mayonnaise
- Get 1 tsp- Honey
- Get 2 tbsp- Sriracha sauce or any red chili sauce
- Get 2 tbsp - Tomato Sauce
- Make ready 1/2 tsp - White vinegar
- Make ready For making batter
- Take 4 tbsp - Cornflour
- Get 1/8 tsp - Chili flakes
- Make ready 1/4 tsp - Black pepper powder
- Get Salt as per taste
- Get 1 - Egg
- Make ready 1/2 tsp - Garlic powder
- Get as needed Lukewarm water
- Take For Garnishing I Use
- Get 3-4 - Cabbage leaves
- Get Chopped Spring onions
- Take Sesame Seeds
It's remarkably easy to make right at home. Dynamite Shrimp is one of my favorite Japanese appetizer dishes. It's basically shrimp battered and deep fried to golden perfection and tossed with a honey-mayonnaise light dressing. Sounds really simple but they are oh-so-addictive.
Steps to make Dynamite Shrimp:
- Clean & wash the prawns/shrimp properly & pat dry with paper towel & keep them aside.
- Now for making Mayo sriracha sauce take a bowl, add Mayonnaise,Sriracha sauce,Honey,Tomato sauce,Vinegar & by using a whisker mix well until blended well.
- For making batter take another bowl add Cornflour,Salt to taste,Chili flakes,Black pepper powder,Egg, Garlic powder,little lukewarm water and whisk well to make smooth batter.
- Now add prawns in to the batter,mix well until coated properly.Set them aside for 10 minutes.
- Heat the oil in a fry pan.When oil becomes hot enough fry the prawns in 1-2 batches for 2-3 minutes or until golden brown in color.Transfer them on a paper towel lined plate.
- Now pour the fried prawns in to the mayo Sriracha sauce,toss them well with the sauce until coated well.
- Served them hot Garnished with chopped Spring onions,Sesame seeds and cabbage leaves.
In my opinion, the best Dynamite Shrimp is made with rock shrimp, as rock shrimp has a nice crisp texture and. Dynamite shrimp appetizer is a fun and easy shrimp recipe! With the quick homemade dynamite shrimp sauce that is flavorful and spicy! Dynamite spicy shrimp appetizer is a delicious Japanese food invention. Since it appeared on PF Chang's menu, it became an instant favorite.
So that’s going to wrap this up with this exceptional food dynamite shrimp recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
