Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy black bean and corn pico de gallo. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Spicy Black Bean and Corn Pico de Gallo is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spicy Black Bean and Corn Pico de Gallo is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have spicy black bean and corn pico de gallo using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Spicy Black Bean and Corn Pico de Gallo:
- Get 1-15 oz can black beans
- Take 1-15 oz can sweet corn
- Prepare 3 lg Roma tomatoes, diced
- Make ready 1/2 red onion, diced
- Make ready 1/4 cup fresh cilantro, finely chopped
- Get 2 lg jalapeños, deveined and diced
- Take 1 1/2 tbs lime juice
- Make ready 1 1/2 tsp sea salt
- Get 1/2 tsp cumin
Steps to make Spicy Black Bean and Corn Pico de Gallo:
- Drain and rinse the cans of beans and corn. In a large mixing bowl, combine all ingredients and place in an airtight container. Refrigerate for an hour before serving. ENJOY!
So that is going to wrap this up with this special food spicy black bean and corn pico de gallo recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
