Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken piccata. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Piccata is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Piccata is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have chicken piccata using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Piccata:
- Prepare 1 lb thin sliced chicken breast
- Get 2 lemons
- Get 1 flour for dredging
- Make ready 6 tbsp olive oil
- Prepare 6 tbsp unsalted butter
- Make ready 2 clove peeled garlic
- Prepare 1/4 cup capers
- Get 1/2 cup dry white wine
- Take 1 cup chicken stock
- Make ready 1 box angel hair pasta
Instructions to make Chicken Piccata:
- Dredge chicken in flour
- In skillet over medium heat, heat 3 tbsp. of oil and 2 tbsp. of butter. Add chicken, cook 4 min, flip and cook 4 min.
- Remove chicken, pour in 3 tbsp. oil and remaining 4 tbsp. butter. Add garlic and juice of 1 1/2 lemon and cook 3 min. Add lemon slices of 1/2 lemon and remove after 2 min.
- Add capers and cook 4 min. Pour in wine and boil. Pour in chicken stock and cook 4 min. Add chicken to mix and cook 10 min. Serve over pasta.
So that is going to wrap this up with this special food chicken piccata recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
