Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, butter chicken and spinach rigatoni. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Butter Chicken and Spinach Rigatoni is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Butter Chicken and Spinach Rigatoni is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook butter chicken and spinach rigatoni using 10 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Butter Chicken and Spinach Rigatoni:
- Make ready 2 Chicken breast or 3-4 chicken thighs
- Get 1 tbsp Butter/buttery spread
- Prepare 1 Chopped onion
- Take 1/2 tbsp Chilli flakes
- Make ready 200 grams Rigatoni
- Prepare 1 bunch Young spinach washed and drained
- Prepare 100 grams Grated Cheddar + a little extra for sprinkling on top
- Prepare 1/2 cup Crème fraîche
- Prepare 1 Pepper
- Make ready 1 Parmesan
Steps to make Butter Chicken and Spinach Rigatoni:
- Melt butter in a saute pan, add chicken and cook through
- Preheat oven to 200°F
- Cook rigatoni to required texture
- Add chopped onion to pan and brown
- Drain any excess fat
- Add chilli flakes and some pepper
- Add torn spinach, replace lid and cook for approximately 6 minutes or until spinach is wilted
- Drain excess
- Add cooked and drained pasta to the pan and stir together
- Add grated cheese a handful at a time, stirring and melting between additions
- Add crème fraîche and stir through thoroughly
- Add pepper to taste
- Transfer to oven proof dish, sprinkle extra grated cheese over top
- Bake for 5-10 minutes until crispy on top
- Serve with pepper and parmesan to taste
So that is going to wrap this up with this exceptional food butter chicken and spinach rigatoni recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!