Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy beef jerky. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Beef Jerky is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Easy Beef Jerky is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy beef jerky using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Beef Jerky:
- Get 250 grams Beef (red meat is best)
- Prepare 1 tbsp ★Sake
- Get 1 tbsp ★Soy sauce
- Take 1 ★Garlic powder
- Take 1 ★Black pepper
- Make ready 1 ★Salt and pepper
Instructions to make Easy Beef Jerky:
- Add the meat and all of the ★ ingredients to a plastic bag. Rub the seasoning into the meat and leave it to marinate for 1/2-1 day.
- Arrange the meat on an oven dish so that the pieces don't overlap and roast for 100 minutes at 150°C. You don't have to preheat the oven.
- During cooking, turn the meat over 3 times. Throw away any juices that leak out of the meat.
- Once the meat is cooked, season with salt and pepper. When the meat has cooled it's ready to eat.
- This time I used 3 pieces of 1 cm thick beef round (250 g total).
- Please try out this recipe as well, "Gizzard Jerky",. - - https://cookpad.com/us/recipes/149884-gizzard-jerky
So that’s going to wrap it up with this special food easy beef jerky recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
