Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 南瓜鸡汤 pumpkin chicken soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
南瓜鸡汤 Pumpkin Chicken Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. 南瓜鸡汤 Pumpkin Chicken Soup is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook 南瓜鸡汤 pumpkin chicken soup using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 南瓜鸡汤 Pumpkin Chicken Soup:
- Take 鸡肉 Chicken (500g)
- Make ready 南瓜 Pumpkin (300g)
- Take 老姜 Old ginger
- Get 枸杞子 Goji berries
Instructions to make 南瓜鸡汤 Pumpkin Chicken Soup:
- 南瓜切小块 Cut pumpkin into cubes
- 把南瓜，鸡肉，老姜，枸杞子加入压力锅 Put pumpkin, chicken, old ginger and goji berries into pressure cooker
- 加小撮盐和两碗水 Add some salt and two bowls of water
- 煮20分钟 Cook for 20mins
So that’s going to wrap it up for this special food 南瓜鸡汤 pumpkin chicken soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
