Instapot Poor Man Chili with Corn Dumplings
Instapot Poor Man Chili with Corn Dumplings

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, instapot poor man chili with corn dumplings. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Instapot Poor Man Chili with Corn Dumplings is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Instapot Poor Man Chili with Corn Dumplings is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have instapot poor man chili with corn dumplings using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Instapot Poor Man Chili with Corn Dumplings:
  1. Prepare 3 cans drained kidney beans
  2. Get 1 package chili seasoning
  3. Take 1 lb ground meat
  4. Make ready 1 can tomato soup
  5. Take 1/2 onion
  6. Make ready 4 fresh garlic cloves
  7. Make ready Corn Dumplings
  8. Take 1/2 c frozen corn
  9. Get 3 tablespoons cilantro, teared small
  10. Take 2/3 c cornmeal
  11. Get 1 1/3 c Bisquick
  12. Make ready 2/3 c milk
Instructions to make Instapot Poor Man Chili with Corn Dumplings:
  1. Put your instapot on meat setting and fry up the meat, onions garlic, 1/2 of chili seasoning til meat is cooked
  2. Add beans, soup, rest of seasoning. Stir
  3. Mix up all dumplings ingredients well
  4. Make 7 round dumpling balls
  5. Place on top of chili
  6. Cook on bean setting

So that’s going to wrap it up for this special food instapot poor man chili with corn dumplings recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!