Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, oatmeal cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
This is the same receipe as the Kentucky Oatmeal Soice Cake which is a specialty at Atlanta's famed Horseradish Grill. The cake is more spectacular served with the restaurant's homemade caramel ice cream. Beat in oat mixture and remaining cake ingredients until well blended, scraping bowl occasionally.
Oatmeal Cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Oatmeal Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have oatmeal cake using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Cake:
- Make ready Oatmeal
- Make ready boiling water
- Prepare oatmeal
- Get butter
- Make ready Cake
- Take brown sugar
- Get sugar
- Make ready eggs
- Make ready sifted flour
- Take salt
- Get nutmeg
- Get cinnamon
- Get baking soda
- Make ready Topping
- Take half & half
- Make ready brown sugar
- Get coconut
- Get chopped nuts
- Get powder sugar
Place oats in a small bowl; add boiling water. In a small bowl, cream shortening and sugars. Add oat mixture and egg; mix well. Oatmeal Cake is the perfect dessert to make for your mom this weekend!
Instructions to make Oatmeal Cake:
- Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes.
- Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well.
- Pour cake mix into a greased 9x13 inch pan.
- Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes.
- Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy
It's an old fashioned style recipe, like a delicious cake your grandma might have made you growing up. It's an oatmeal based cake, and since they oats are soaked in boiling water it softens them up perfectly so you end with a moist and tender crumb in every bite. We have made this cake alot over the past few years and it is always great. I do double the spices though. I was so glad to find this recipe as I had lost the one given to me as a bridle shower gift along with a cake pan..
So that’s going to wrap this up for this special food oatmeal cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!